Gluten-Free Cinnamon Rolls 4 per bag
$18.00
Nutrition Facts:

Gluten-Free Cinnamon Rolls
Our gluten-free cinnamon rolls are a comforting classic—pillowy soft, filled with brown sugar and cinnamon, and topped with a light vanilla glaze. Made from scratch with premium ingredients and baked fresh in small batches.
Ingredients:
Dough: Tapioca starch, millet flour, sorghum flour, whole psyllium husk, organic cane sugar, active dry yeast, baking powder, xanthan gum, sea salt, whole milk, egg, European-style butter, purified water.
Filling: European-style butter, light brown sugar, ground cinnamon.
Contains: Milk, Egg
Made in a dedicated gluten-free facility.
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